Creamy Papaya with Spicy Sardines

INGREDIENTS

• 1 medium papaya, peeled and cut into serving pieces.
• 250ml All purpose cream
• 3 cloves minced garlic
• 1 red onions, minced
• salt and pepper to taste
• 1 tsp patis
• 1 CAN of spicy sardines in tomato sauce.

INSTRUCTIONS

1. Heat cooking oil in a pan. Saute onion and garlic.
2. Pour all purpose cream and bring to a boil; Add in papaya.
3. Season with salt, pepper and patis. Simmer over low heat until papaya is half cooked.
4. Add in spicy sardines and stir. Simmer for few more minutes until papaya is totally soft and sauce thickens.

Serve hot with plain rice.

Credits to: viandeveryday.blogspot.com